Cinnamon Sugar Biscotti

RECIPES14 Comments
best cinnamon sugar bisacotti

Today I am sharing how to make cinnamon sugar biscotti with you!

I remember eating cinnamon/sugar toast as a kid and the feeling it gave me. Do you? I was so happy every time my mom gave us this as a snack.

Most times we had this on the cold days after playing outside in the snow. We came inside to dry off and get a warm snack along with hot chocolate and of course marshmallows!

Now the combination of cinnamon sugar is readily available in stores.  However it’s nt recommend to use for this recipe.

Well, this is the best cinnamon sugar biscotti! If you did enjoy cinnamon/sugar toast as a child, this recipe is a keeper.

How To Make Cinnamon Sugar Biscotti

This biscotti is exactly like the cinnamon/sugar toast only better. It has a crunch but not too hard. It’s perfect for the holidays. However, if I’m being truthful make these biscotti anytime.

ingredients lined up for cinnamon sugar biscotti

As a result of making these cinnamon sugar biscotti many times, I can honestly say make a double batch and freeze them. These freeze very well if wrapped and put in a freezer bag or air tight container.

the ingredients in a mixer getting combined together

You may also enjoy this simple recipe HERE.

the dry ingredients in a seperate bowl fort he cinnamon sugar biscotti
affter the dry ingredients are combined with the wet ingredients

Now I understand most of you have made homemade cookies before.

Making Disks for The Sugar Biscuits

biscotti batter shaped into a log
brush the beatedn egg on to the batter with a pastry brush

However, those of you who are not regular bakers I have a few tips and the supplies that you need to make these biscotti. I shared these before but I want to share a few again.

sprinkling the biscotti batter with cinnamon sugar

Items Needed:

  • cookie sheet
  • electric mixer
  • parchment paper
  • cookie cooling rack
  • wire whisk
  • serrated knife

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Tips:

don’t let your butter get too soft while getting to room temperature

crack your eggs into a small bowl in case of shells to avoid issues when adding the eggs to the batter

remember baking is a science so don’t deviate from the recipe and measure percisely

always use pure extract and not imitation

always preheat the oven

cinnamon sugar biscotti finished

best cinnamon sugar bisacotti

The Best Cinnamon Sugar Biscotti

These cinnamon sugar biscotti are delicious! This is easy to make and freezes well
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour
0 minutes
Total Time 1 hour 10 minutes
Course Dessert
Cuisine American
Servings 12 people
Calories 104 kcal

Equipment

  • electric mixer
  • wire whisk
  • cookie sheet
  • parchment paper
  • cookie cooling rack
  • pastry brush
  • serrated knife

Ingredients
  

  • 6 tblsp butter softened
  • 1 cup sugar
  • 1 egg room temperature
  • 1 egg yolk room temperature
  • 1 tsp vanilla extract
  • 2 cups flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2 tsps cinnamon

For The Topping

  • 1/4 cup granulated sugar
  • 1 tsp cinnamon
  • 1 egg lightly beaten

Notes

Cinnamon Sugar Biscotti
Preheat the oven to 325 degrees
Cream butter and sugar together until light and fluffy.  4-5 minutes
Add the egg and egg yolk and beat well
Blend in the vanialla extract.
In a medium size bowl whisk, flour , baking powder, salt and cinnamon to blend and combine well
Next, add the flour, 1 large spoonful at a time.  The ingredients will form a stiff batter
Shape the dough into a log, 3″ x 10″ on the parchment covered cookie sheet.
Using a pastry brush, brush with the beaten egg.
Mix together the sugar and cinnamon and sprinkle over the batter covering well
Bake 45 minutes. 
Remove from the oven to cool slightly.  While still warm slice diagonally with a serrated knife 3/4 inch slices
Place back in the oven slice side down and sprinkle with the remaining cinnamon sugar mixture
Bake for another 15 minutes
Let the biscotti cool completely on a cooling rack.  Store in an air tight container at room temperature for 5 days.
These freeze well so if you aren’t going to eat the enitre batch wrap and store in a freezer bag  or air tight container.
     
Keyword biscotti, cookies, easy cookie recipe, easy cookies, spice cookies, sweets

I’m hoping you give the best cinnamon biscotti recipe a try and I’d love to know how you like it? So, send me a note! I enjoy hearing from my followers.

arrow pointing to pin for pinterest

Cinnamon sugar biscotti pin

14 thoughts on “Cinnamon Sugar Biscotti”

  4. Cindy, I loooove biscotti’s! This one looks amazing! I am making this to have with my tea, yum!

    Reply

  8. I love cinnamon sugar toast so I can’t wait to try this recipe, Cindy! It looks amazing and we loved your pumpkin biscotti’s too. It’s actually cold in Florida today so it would definitely be the perfect time to cozy up. Hugs, CoCo

    Reply
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